What You'll Need
- 3/4 lb butter (room temperature)
- 2 1/2 cup sugar
- 2 tsp vanilla
- 3/8 tsp salt
- 6 eggs (room temperature)
- 3/4 cup milk
- 3 tsp baking powder
- 3 cup flour
How to Make It
- Directions
- Combine dry ingredients in a mixing bowl
- In another bowl combine wet ingredients and mix well.
- Add the wet ingrdients to the dry and beat for 20 minutes.
- Pour into greased and floured tube pan. Bake for 1 hour and 20 min at 325 degrees.
- Note: Allow the ingredients to come to room temperature before mixing and baking for best results.
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