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What You'll Need
- •2 cans of apple pie filling (you can also use cherry, blueberry, etc.)
- •1 box of yellow cake mix
- •2 sticks of butter, melted (1 cup)
- •1/2 cup caramel sauce (like you would put on ice cream)
- •1/2 tsp cinnamon (optional)
- •1/2 cup chopped pecans (optional)
- •Whipped cream for garnish (optional)
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How to Make It
- 1.In a greased 9x13 dish, mix apple pie filling and caramel sauce.
- 2.You may add in the 1/2 tsp cinnamon if desired.
- 3.Spread evenly in pan.
- 4.Pour dry cake mix directly on top of the pie filing and spread evenly.
- 5.Top with melted butter and pecans (optional).
- 6.Bake at 350 degrees for 45-50 minutes or until top is golden brown and apple filling is bubbly around the edges.
- 7.Serve with ice cream or whipped cream.
- 8.Enjoy!
